WELCOME TO GREEN VALLEY’S SEAFOOD DEPARTMENT

Our team knows fresh seafood. Most other retailers don’t have knowledgeable, dedicated staff. We do! We have an experienced staff that some of are customers would call fish mongers, because of their expertise in the art of dressing and filleting fish to each customers preference. Seafood must be fresh to taste best, and that’s why our seafood staff has product delivered daily.

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From salmon to tilapia, from crab legs to steamed crabs… we have for sale some of the best variety of fresh seafood in the area. Not sure about how to prepare fish? Please ask our staff. They will be most happy to help you. If you are in a hurry and want fish… try our in-store marinated or Panko-breaded fish… all packaged and ready to cook, or try our store-prepared restaurant-quality fresh sushi.

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We also have a large variety of shrimp… both fresh and frozen. There are so many ways to serve shrimp… from the steamed shrimp with cocktail sauce to the “forest gump” assortment of preparations, such as bbq, boiled, broiled, baked, shrimp creole, gumbo, coconut shrimp, shrimp salad, and so on and so on.

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GREEN VALLEY CRAB HOUSE

crabMaryland is known for its seafood, and Green Valley Crab House is known for being the only supermarket in the area that actually steams crabs in the store. You can’t get it any better than that. We use our own store-made seasoning? Why? Because we are local Marylanders and we understand what it takes to make steamed crabs taste great!

We have long-established relationships with local crabbers from the Eastern Shore. That gives us first crack at the best local crabs when they are in season. It’s always best to call ahead for availability, they sell out quick.

Interested in Steamed or Live crabs from the Green Valley Crab House?

Call the store and ask for seafood to get availability and pricing:

 

ELKRIDGE: (410) 579-4646

ARNOLD: (410) 757-0505

TIMONIUM: (410) 628-1700

 

Click HERE to see possibilities with Ready. Chef. Go!

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